At the CIA, you’ll find all the ingredients you need to create a college experience that’s uniquely yours—guided by your passions, your interests, and your imagination. Each of our campuses offers a distinct flavor, a unique feel; yet at every one, you’ll be part of a tight-knit, diverse community of students and instructors from all over the world, united in your shared passion for food.
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Your Life in Food Starts Here
Learn about CIA programs, events, and scholarships.
“I chose CIA because I view my education as an investment. Attending CIA would allow me to not only network but take a step in becoming the best in my field.”
– Olivia Weidner, Food Business Management
“A degree from CIA does not have to limit you to just a kitchen; the world is our doorstep to limitless opportunities.”
– Kyle Wagner, Culinary Arts
What They’re Saying
At CIA, you’ll discover the vast array of career possibilities within the world of food and hospitality. From here, you can go anywhere in food—from a top chef or restaurant owner to food media, event management or even a food policy advocate. If you’re not sure about your path, don’t worry. With the foundation of skills, knowledge, and professionalism you’ll gain here, you’ll be prepared for anything you choose to do—that’s what makes a CIA education so
valuable and versatile.
Food is Your Community.
Scholarships and financial aid are super important factors when you’re choosing a college. We totally get it—and we’ve got your back. If you’re committed to making the best investment for your future at CIA, we’re committed to helping you get here.
There are so many options available—just ask the more than 90 percent of current CIA students who receive financial assistance. Our financial aid experts are committed to partnering with you through every step of the process so you come away with the best package to fit your needs. Along with federal and state financial aid, the CIA has a generous program that includes merit- and need-based awards and scholarships to help make your dream affordable. In fact, more than $40 million was awarded last year alone.
*Financial aid is available to those that qualify
Food is Your Purpose.
If you’re interested in a career in the food and hospitality industry, there is no better investment than a CIA education. Our costs are comparable to similar colleges, with more than 90% of CIA students receiving some form of financial aid. Options include generous CIA grants and scholarships—over $40 million was awarded last year alone—as well as federal and state financial aid
Hands-on, real-world experience in our kitchens and award-winning restaurants.
Industry-driven curriculum that explores topics through the lens of food.
2x the Foundational skills and deeper dives into specializations than most colleges
You love food. And you want to make it your life. If this sounds like you, then The Culinary Institute of America is the only place to be. Only at the CIA will you get the immersive hands-on learning and industry connections that prepare you to lead in the kitchen, the boardroom, or anywhere else you want to go in food.
At the Culinary Institute of America, food is woven into everything we do and teach—and for over 75 years, we’ve been doing it best. Here, food is discipline and mastery. It’s also science, business, hospitality, and global change.
The education you’ll receive at CIA can open any door and prepare you to make a difference in the world. Food is what brings you here—and with the skills and experience you’ll gain at CIA, food can take you anywhere.
Excited by what you’ve heard so far?
Take the first step and apply now or connect with us to learn more.
Food is Your Opportunity.
Food is Your Advantage.
Food is Your Journey.
Food is your
life.
Here, you’ll start with an education that gives you an edge—the CIA Core Advantage—which prepares you for success in the kitchen and beyond through:
Associate Degree Programs
Our associate degree program include the CIA Core Advantage and are delivered in less than two years.
- Culinary Arts
- Baking and Pastry Arts
Bachelor's Degree Programs
Our bachelor’s degree programs build on the CIA Core Advantage with leadership, problem-solving, and entrepreneurial development—plus allow you to customize your education with food-centric electives and concentrations.
- Food Business Management
- Hospitality Management
- Applied Food Studies
- Culinary Science
Hands-on, real-world experience in our kitchens and award-winning restaurants.
Industry-driven curriculum that explores topics through the lens of food.
2x the Foundational skills and deeper dives into specializations than most colleges